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Travel Story
Chef Avinash Martins Brings A Slice Of Goan Nostalgia To The National Capital
　　Delhi’s culinary scene got a taste of coastal nostalgia on March 28, as Hyatt Regency Delhi’s Syrah hosted an exclusive pop-up featuring celebrated Goan chef Avinash Martins. The event, curated in collaboration with Blue Label, brought a flavourful journey through Goa’s rich culinary heritage, offering a nicely curated media table that redefined the traditional Goan food experience. 　　Speaking to Outlook...
Eid Al
　　The deep-brown designs covering the hands of women add to the flare of dressing up during any festival celebrated in the subcontinent. Even during Eid, when the finest clothes in delicious colours are taken out from the unreachable shelves to be worn, ornate henna-covered palms complete the look. However, the tradition of applying henna or mehndi on Eid hasn't been...
Navratri 2025: Did You Know About This Unique Feature Of The Dhari Devi Temple In Uttarakhand?
　　Navratri 2025 | The Hindu festival of Navratri takes place twice a year: first in the month of Chaitra (March or April), and again in the month of Ashvin (September or October). The festival—which celebrates and honours Hindu goddesses like Kali and Durga over nine days—is scheduled to begin on March 30 and culminate with the Rama Navami celebrations on...
5 Must
　　Malaysia is a multicultural country that offers various cuisines, including Malay, Chinese, Indian, Thai, Javanese, and Sumatran dishes. The cuisine is renowned for its balance of sweet, sour, salty, and spicy flavours, created using a blend of staple ingredients, spices, and herbs. Each state features unique dishes, and the food in Malaysia often has a distinct twist compared to the...
Eid Al
　　During Ramzan, Old Delhi transforms into a culinary haven, offering a sensory feast for food enthusiasts. The bustling area around the Jama Masjid comes alive with excitement as people gather for Iftar, eagerly anticipating the breaking of their fast. The air is filled with the delicious aromas of biryani, crispy jalebis, golden samosas, succulent kebabs—truly, Old Delhi has something to...
Eid Al
　　Indonesia is the world’s most populous Muslim-majority country and it’s gearing up to celebrate Eid al-Fitr (known locally as Lebaran) next week. During this time, Indonesian workers return to their hometowns to celebrate with their loved ones, a phenomenon known as mudik. 　　With over 600 distinct ethnic groups, Indonesia is a melting pot of diversity. This is reflected in the...
Top Supper Clubs In Delhi NCR You Must Sign Up For
　　While going on trips with a group of people has been around for some time now, sitting around the table, sharing a meal, and telling tales to people you don't know is an idea that I was introduced to only recently. Supper clubs are these social dining establishments where people come together for good food and a good time. 　　While...
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Roman Flavours Await At Roma, A New Restaurant In Connaught Place, New Delhi
　　Roma, a sophisticated European bistro has opened its doors in Delhi’s Connaught Place. The restaurant is inspired by the city of Rome and blends the grandeur of Roman architecture with bold European flavours and a vibrant atmosphere. 　　Roma, a new entrant to Delhi’s culinary scene, is a brainchild of Dinesh Arora and Pooja Arora who are also behind spaces like...
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